Cheesy Baked Tomatoes

I love to make these cheesy baked tomatoes as a snack or to place on top of a salad. They're also a great appetiser and always a crowd pleaser! I'm so happy I discovered this recipe.

Here's what you need:

• 4 roma tomatoes 
• 1 cup shredded mozzarella cheese
• 1 cup shredded parmesan cheese
• 1/2 cup fresh basil
• olive oil

Here's how to make it:

• Preheat your open to 400F
• Slice your tomatoes and place the slices on a parchment lined baking sheet
• Add a layer of parmesan and then a layer of mozzarella to each tomato slice
• Chop your fresh basil and sprinkle it on top of each tomato
• Lightly drizzle with olive oil
• Bake in the oven for 9-10 minutes or until your cheese begins to bubble
• Turn off the oven and broil for 2-3 minutes to brown the cheese
• Serve while hot!

 

Please tag me in photos if you make this recipe!